I did it and it was so good!

I tried the 4 ingredient Artisian Bread “no kneed” recipe that I posted earlier.  It took  a long time to prepare the dough, because it needs to rise a long time and then when you cut it into a loaf it need to rise again.  But now I have a bowl full of dough in my fridge gettting better and better each day.  It was so good and the kids loved it.  Try it!  4 ingredients!

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